Pale Ale stands out among other representatives of this type of beer for its unique characteristics: the original combination of aromatic hops and the use of dry hopping technology.

Thanks to an original combination of aromatic hops (American SABRO and Australian ELLA), this beer displays bright citrus (SABRO) and floral (ELLA) aromas, complemented by a hint of malty sweetness and herbal notes. Dry hopping is a technique that gives beer a bright hop aroma. The product has an attractive golden color, a light taste, and refreshing drinking, with a soft grainy aroma and a subtle bitterness in the aftertaste.